The project “Authenticity identification and competitiveness enhancement of local traditional products of the agri-foodsector” (ΑΓΡΟ-ΤΑΥΤΟΤΗΤΑ/AGRO-IDENTITY) is implemented within the framework of the Cooperation Programme INTERREG V-A Greece-Cyprus 2014-2020 and it is co-funded by European Union (ERDF) and National funds of Greece and Cyprus.

The project goal is to enhance the competitiveness of the agri-food sector enterprises by documenting the authenticity of local-traditional products from the cross-border area of Greece-Cyprus and by establishing rural entrepreneurship support mechanisms for the promotion of local products in international and domestic markets.